Ingredients   40g oats 2 scoops (20g) Milk Chocolate Vegan Protein 200ml almond milk 1 shot espresso 1 tsp maple syrup toppings: strawberries, coconut flakes

 

 

Looking for an indulgent, energy boosting breakfast hit to kick start your morning? Try out our delicious vegan porridge recipe combining your two favourite flavours: chocolate and coffee! 

 

1. In a bowl mix together your oats, chocolate protein powder and almond milk. 

2. Heat in the microwave for 60 seconds, stir. Heat for a further 30-60 seconds to reach desired texture.

3. Top with desired toppings and enjoy!

 

Without toppings:

Calories 282
Protein 19g
Fat 6.6g
Carbs 34g
Sugar 4g
Fibre: 4.8g