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MEXICAN PROTEIN HOT CHOCOLATE

By Angel Tolentino

 

Ingredients

 

  • 40g (4 yellow scoops) of chocolate protein protein
  • 400ml almond milk
  • 1 tsp cinnamon
  • 1/4 tsp nutmeg
  • pinch of cayenne pepper
 

Method

 
1. Combine all your ingredients and mix until smooth
2. Heat either in a microwave or slowly on the hob
3. Hunker down somewhere warm and enjoy!

Nutritional Info

 
227 Calories
33g Protein
6g Carbohydrates
3g Sugar
3g Fibre
8g Fat
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