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Ingredients
• 50g Slender Granola Mixed Fruit • ½ apple grated • ½ sliced banana • 60g low-fat natural yoghurt • ¼ cup almond milk |
Method
- Add all the dry ingredients together into a mixing bowl and combine
- Add in the coconut oil, egg, milk and honey and mix together using your hands until a dough is formed
- Sprinkle some extra almond flour on a clean surface and roll out your dough until it is 1cm thick
- Use cutters to cut out your cookies and place of a baking tray lined with greaseproof paper and bake at 180 for 10-15 minutes until they are golden brown
Nutritional Info
326kcal
11g protein
5.9g fat
1.2g saturated
50g carbs
26g sugar
16g fibre
11g protein
5.9g fat
1.2g saturated
50g carbs
26g sugar
16g fibre